20 Minute Thai Basil Beef and Lemongrass Rice Bowls

Name: 20 Minute Thai Basil Beef and Lemongrass Rice Bowls
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: Asian
Ingredients: 1 cup uncooked jasmine rice; 1 cup coconut milk; 1 cup water; 1 tablespoon toasted sesame oil; 1/4 cup fresh lemongrass (chopped); 2 large carrots (cut into matchsticks); 4 baby bells peppers (sliced); 1 hot red peppers (sliced); 2 green onions (chopped); 1 tablespoon fish sauce; 1/2 teaspoon honey; 2 tablespoons sesame oil; Juice of 1 lime (plus lime wedges for serving); 4 cloves garlic (minced or grated); 2 teaspoons fresh ginger (grated); 1 pound lean ground beef (may use ground chicken or pork too); pinch of black pepper; 1/3 cup + 2 tablespoons reduced sodium soy sauce (divided); 1/3 cup sweet thai chili sauce; 2 cups fresh basil leaves (sliced or chopped, plus extra for serving); Toasted sesame seeds + chopped roasted peanuts (for serving)