
By gourmettraveller.com.au
Chia-oat Bircher bowl
Instructions
Prep:10minCook:5min
The ultimate do-ahead weekday breakfast: wholesome, satisfying and portable to boot. Between the oats and seeds soaked in nut milk, the fresh fruit and the maple caramel, your day will be off to a flying start.
Updated at: Wed, 05 Mar 2025 10:09:31 GMT
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Ingredients
4 servings

600mlalmond milk
or macadamia milk

100 gmrolled oats

50 gmbarley flakes

40 gmchia seeds

2 Tbspmaple syrup

1 ½ tspvanilla bean paste

ground cinnamon

greek-style yoghurt
to serve

cherries
to serve

apricots
sliced, to serve

plums
to serve

bee pollen
to serve

cacao nibs
to serve
Maple caramel

150mlmaple syrup

0.5Juice of orange
Instructions
View on gourmettraveller.com.au
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