By forksoverknives.com
Veggie Summer Rolls
Instructions
Prep:30min
With vermicelli noodles, fresh veggies, and yummy dipping sauce, these vegan summer rolls make for a refreshing appetizer. Get the recipe here!
Updated at: Fri, 21 Aug 2026 02:05:07 GMT
Nutrition balance score
Great
Glycemic Index
63
Moderate
Glycemic Load
9
Low
Nutrition per serving
Calories70.7 kcal (4%)
Total Fat1.5 g (2%)
Carbs13.8 g (5%)
Sugars2.4 g (3%)
Protein1.4 g (3%)
Sodium84.7 mg (4%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
1 tablespoonreduced-sodium soy sauce
or tamari
1 tablespoonlemon juice
¼ teaspoonfresh ginger
grated
1clove garlic
small, minced
crushed red pepper
2 ozdried brown rice vermicelli noodles
12brown rice paper wrappers
8-inch
12 sprigsfresh herbs
cilantro, parsley, dill, and/or chives
12asparagus spears
6-inch very thin
¾ cupfresh beets
shredded peeled
¾ cupcarrots
cut into thin strips
¾ cupkohlrabi
head only, peeled, cored, and cut into matchsticks
1avocado
peeled, seeded, and cut into 12 slices
Instructions
View on forksoverknives.com
↑Support creators by visiting their site 😊
Notes
2 liked
0 disliked
Fresh
Easy
Makes leftovers
Delicious
Spicy
![Spicy Jackfruit Sushi [V + GF]](https://art.whisk.com/image/upload/fl_progressive,h_264,w_214,c_fill,dpr_2.0/v1614201298/recipe/18cbdb0018d531ea604a21dcd37982eb.jpg)
