Nutrition balance score
Great
Glycemic Index
35
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories698.2 kcal (35%)
Total Fat41.7 g (60%)
Carbs42.2 g (16%)
Sugars25 g (28%)
Protein47.2 g (94%)
Sodium1680.2 mg (84%)
Fiber11.3 g (40%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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