Nutrition balance score
Good
Glycemic Index
49
Low
Glycemic Load
10
Low
Nutrition per serving
Calories335.2 kcal (17%)
Total Fat16.3 g (23%)
Carbs19.9 g (8%)
Sugars6.5 g (7%)
Protein29.1 g (58%)
Sodium886.6 mg (44%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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