By justapinch.com
Vegetable Stew with Herb Dumplings
Instructions
Prep:30minCook:45min
You can use any combination of vegetable you like in this stew, it's a good way of cleaning out the veggie drawer!!!
Updated at: Sat, 19 Apr 2025 02:17:57 GMT
Nutrition balance score
Good
Glycemic Index
67
Moderate
Glycemic Load
39
High
Nutrition per serving
Calories444.4 kcal (22%)
Total Fat19.4 g (28%)
Carbs58.3 g (22%)
Sugars8.6 g (10%)
Protein10.7 g (21%)
Sodium1031.8 mg (52%)
Fiber6.2 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

2 tablespoonvegetable oil

1onion
large, sliced

2carrots
large, sliced

3celery sticks
sliced

500 grampotatoes
medium, cut up

14 ouncecan plum tomatoes

750 millilitervegetable stock

1 tablespoontomato puree

1 teaspoonpaprika

2 tablespoonparsley
chopped

salt

pepper

dumplings

50 grambutter

125 gramflour

1 teaspoonbaking powder
heaped

1egg
beaten
Instructions
View on justapinch.com
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