By Cookidoo.au
Thai red chicken curry
Instructions
Prep:15minCook:30min
Updated at: Fri, 06 Jun 2025 21:51:33 GMT
Nutrition balance score
Unbalanced
Glycemic Index
42
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories523.2 kcal (26%)
Total Fat31.3 g (45%)
Carbs26.7 g (10%)
Sugars13.1 g (15%)
Protein37.2 g (74%)
Sodium1469.9 mg (73%)
Fiber5 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on Cookidoo.au
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