Seitan Lomo Saltado

Name: Seitan Lomo Saltado
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 2 tbsp. vegetable oil, plus more if needed; 1 lb. seitan, cut in strips; 1 medium red onion, sliced; 2 aji amarillo or fresno chiles, seeded and sliced; 2 roma tomatoes, cored and sliced; 3 cloves garlic, minced; Kosher salt; Freshly ground black pepper; 1/4 c. soy sauce; 3 tbsp. apple cider vinegar; French fries; 2 tbsp. cilantro, chopped

Instructions

Prep:10min

Though typically made using beef, we see this as the perfect way to sub in seitan (or tofu or any vegan protein) to create a delicious, fully vegan meal! We love using fresh made fries for this, but if you want to save on time and cleanup, oven fries would work great too.

Updated at: Thu, 21 Nov 2024 09:54:03 GMT