
By Carol Bee Cooks
Sour Spicy Cold Noodles with Cucumber
3 steps
Prep:10minCook:5min
Quick and easy cold noodles in a sour and spicy sauce with lots of refreshing cucumber!
Updated at: Thu, 27 Mar 2025 20:03:49 GMT
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Ingredients
4 servings
14 ozHokkien Stir-Fry Noodles
I used two packs, Or use noodles of choice

6 ozCucumber
julienned

2green onion
sliced

3 Tbsplight soy sauce

2 Tbsprice vinegar

1 Tbspblack vinegar

2 tspChili Oil
more or less to taste

½ tspsesame oil

2 tspgranulated sugar

2cloves garlic
minced

1 tsptoasted sesame seeds

¼ tspSichuan Peppercorn Powder
optional

¼ tspmsg
optional
Instructions
Step 1
Cook the noodles. I punctured a few holes in each bag and cooked in the microwave for 1 minute. You can also cook in boiling water on the stove until cooked through.
Step 2
Place the cooked noodles in a colander and rinse under cold water.
Step 3
Combine all sauce ingredients in a large bowl. Add the rinsed cooked noodles, thinly sliced cucumber, and green onions. Toss together well.
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