
By tasty.co
Roasted Red Pepper Vegan Mac 'N' Cheese Recipe by Tasty
Instructions
Cook:30min
Indulge in a vegan twist on a classic comfort food with this roasted red pepper mac and cheese recipe. The roasted red pepper gives it a flavorful and creamy base while the nutritional yeast adds a cheesy flavor.
Updated at: Tue, 26 Sep 2023 23:38:01 GMT
Nutrition balance score
Great
Glycemic Index
38
Low
Glycemic Load
28
High
Nutrition per serving
Calories727.1 kcal (36%)
Total Fat39.2 g (56%)
Carbs73 g (28%)
Sugars9.8 g (11%)
Protein25.5 g (51%)
Sodium1398 mg (70%)
Fiber7.3 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings

1 tablespoonolive oil

1onion
small, diced

2cloves garlic
minced

raw cashew
soaked in water for two hours

1red pepper
roasted

2 tablespoonsnutritional yeast

1 tablespoontomato paste

cornstarch

½ teaspoonsalt

½ teaspoonsmoked paprika

1 teaspoonground mustard

½ teaspoonturmeric

2 cupsvegetable broth

8 ozdry pasta
cooked

smoked paprika
to serve
Instructions
View on tasty.co
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Notes
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