Easy Falafels recipe

Name: Easy Falafels recipe
Prep time: 15 min
Cook time: 2 h 15 min
Total time: 2 h 30 min
Cuisine: Middle Eastern
Ingredients: 400 g canned chickpeas drained patted dry with paper towel rinsed; 1 cup fresh parsley chopped; 4 garlic cloves minced; 2 eschalot minced; 1 1/2 tsp ground cumin; 2 tbs sesame seeds; 1 pinch salt and pepper *to taste; 1 pinch ground cardamom; 1 pinch ground coriander; 5 tbs all-purpose flour; 1 cup panko dried breadcrumbs; 2 splashes canola oil for frying