Edamame Cucumber Salad

Name: Edamame Cucumber Salad
Prep time: 15 min
Total time: 15 min
Cuisine: Asian, Japanese
Ingredients: 2 cups Sliced Mini Cucumbers; 12 ounces Shelled Edamame; 1/2 cup Cilantro (finely chopped ); 1 cup Green Onions (thinly sliced); 1 tablespoon Fresh Ginger (grated); 1 Garlic Clove (minced); 1 tablespoon Extra-Virgin Olive Oil; 2 tablespoons Lime Juice; 2 tablespoons Rice Vinegar; 2 tablespoons Low-Sodium Tamari (or soy sauce); 2 teaspoons Maple Syrup; 2 teaspoons Toasted Sesame Oil (to taste); 1/4 teaspoon Red Chili Flakes (more to taste); Pinch of Kosher Salt; 1 teaspoon Sesame Seeds

Instructions

Prep:15min

Crisp cucumbers, edamame, fresh cilantro, and green onions are tossed in a tangy sesame ginger dressing in this Edamame Cucumber Salad. Quick and full of flavor, it’s perfect as a side dish, a refreshing snack, or a light lunch and works great for easy meal prep.

Updated at: Tue, 17 Feb 2026 01:31:57 GMT