Basic Muffin Recipe (Vegan and Gluten Free Options)

Name: Basic Muffin Recipe (Vegan and Gluten Free Options)
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 240 grams (2 cups) all-purpose flour (*see note for gluten free option); 133 grams (⅔ cup) granulated sugar; 10 grams (1 tablespoon) baking powder; 1/4 tsp salt; 1 large egg, room temperature *see note for vegan option); 2/3 cup (160 ml) whole milk; 1 tsp vanilla extract; 1/2 cup (120 ml) liquid fat (oil or melted butter, shortening, lard, or coconut oil)

Instructions

Prep:10minCook:20min

This is an easy muffin recipe that can be used as a base recipe for a variety of muffin flavors. These basic muffins are delicious as is as a side dish or dessert or the batter can be flavored with extracts or spices and all kinds of mix-ins can be added.

Updated at: Tue, 12 Nov 2024 00:15:17 GMT