Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories400.7 kcal (20%)
Total Fat29 g (41%)
Carbs31.9 g (12%)
Sugars25.9 g (29%)
Protein5.5 g (11%)
Sodium2302.6 mg (115%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Instructions
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