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By delishknowledge.com
Vegetarian Enchiladas Verdes
Instructions
Prep:15minCook:25min
Vegetarian Enchiladas Verdes! If you like salsa verde enchiladas, then you've gotta try these! Homemade roasted tomatillo and chili sauce with mushroom, spinach and bean filling. Topped with spicy pepperjack cheese!
Updated at: Thu, 20 Feb 2025 11:11:36 GMT
Nutrition balance score
Great
Glycemic Index
26
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories307.3 kcal (15%)
Total Fat12.2 g (17%)
Carbs38.5 g (15%)
Sugars3.6 g (4%)
Protein13.2 g (26%)
Sodium855.4 mg (43%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

15tomatillos
medium-size, husks removed and washed

3jalapeño peppers
halved, seeds removed, if desired

1poblano pepper
halved, seeds removed, if desired

2 tablespoonsolive oil
divided

3cloves garlic

½ cupcilantro leaves
fresh packed

1 cupvegetable broth

2 tablespoonsslivered almonds

½ teaspoonsalt

10 ouncesmushrooms
sliced

1 x 15 ouncecan white beans
drained and rinsed

½ teaspoonground cumin

6 ouncebaby spinach

1 cupshredded pepper jack cheese
divided

8tortillas
8 inch, corn or flour, i prefer corn/wheat flour combo, but both will work i think flour tends to get too soggy in enchiladas
Instructions
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Notes
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Delicious
Fresh
Makes leftovers
Easy