
By crowdedkitchen.com
Super Green Sheet Pan Soup
Instructions
Prep:10minCook:30min
This super green sheet pan soup is the perfect recipe to make when you need an extra dose of vegetables. It's packed with nutritious ingredients like leeks, zucchini, spinach, broccoli, cauliflower, potatoes and peas and it's topped with the most delicious pesto grilled cheese croutons. This is an easy 45-minute recipe that everyone will love!
Updated at: Thu, 27 Mar 2025 16:07:30 GMT
Nutrition balance score
Good
Glycemic Index
47
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories448.8 kcal (22%)
Total Fat27.8 g (40%)
Carbs37.2 g (14%)
Sugars7.3 g (8%)
Protein15.7 g (31%)
Sodium1739.4 mg (87%)
Fiber6.4 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

3 Tbspolive oil

1leek
large, trimmed, washed & cut into 1” pieces

1 headgarlic

0.5 headcauliflower
chopped into florets

0.5 headbroccoli
chopped into florets

1zucchini
medium-large, diced

2Yukon gold potatoes
medium, peeled and diced

1 ½ tspkosher salt
divided

½ tspblack pepper

3 cupschicken broth
or vegetable

1 cupfrozen peas

1lemon
Juice from, large

2 cupsspinach

3 Tbspfresh parsley

¼ tspred pepper flakes
Optional

1 Tbspbutter

2slices bread
we used sourdough

4slices pepper jack cheese

2 Tbsppesto
Instructions
View on crowdedkitchen.com
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Notes
5 liked
1 disliked
Delicious
Easy
Fresh
Makes leftovers
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