
By minimalistbaker.com
Garlic and White Wine Pasta with Brussels Sprouts
Instructions
Prep:10minCook:20min
Flavorful, insanely delicious pasta with white wine and garlic white sauce and roasted Brussels sprouts. Just 30 minutes and 10 ingredients required!
Updated at: Fri, 14 Feb 2025 16:29:26 GMT
Nutrition balance score
Great
Glycemic Index
54
Low
Glycemic Load
45
High
Nutrition per serving
Calories597.9 kcal (30%)
Total Fat21.8 g (31%)
Carbs84.9 g (33%)
Sugars3.8 g (4%)
Protein16.8 g (34%)
Sodium564.9 mg (28%)
Fiber14.6 g (52%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

16 ouncesBrussels Sprouts
halved

1 Tbspolive oil

1 pinchsea salt

1 pinchblack pepper

3 Tbspolive oil
or vegan butter

4 clovesgarlic
large, chopped, yields ~3 Tbsp as original recipe is written

⅓ cupdry white wine
Pinot Grigio, Chardonnay Sauvignon Blanc, are best

4 Tbsparrowroot starch
or cornstarch

1 ¾ cupunsweetened plain almond milk

4 Tbspnutritional yeast

sea salt

black pepper
to taste

¼ cupvegan parmesan cheese

10 ouncespasta
vegan, gluten-free

Garlic bread

green salad
Simple
Instructions
View on minimalistbaker.com
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Notes
14 liked
2 disliked
Easy
Delicious
Go-to
Kid-friendly
Moist