
By alexandracooks.com
Addictive Black Lentils with Spinach
Instructions
Prep:5minCook:30min
Adapted from Stacy Adimando’s Piatti. Scale this recipe up as needed. I find a half cup of lentils feeds two of us and leaves us with a teensy bit of leftovers. One cup of lentils would feed 4 people comfortably. Labneh or burrata or Greek yogurt: The original recipe calls for burrata, which of course is delicious. I am loving using labneh here, but if you can't find it, you could use this lemony Greek yogurt spread: 1 cup Greek yogurt + 1 tablespoon fresh lemon juice + 1/2 teaspoon kosher salt — this is how I've been making it most recently as I haven't been able to get my hands on labneh. You could also use homemade ricotta, or even goat cheese whipped with some milk to thin to a spreadable consistency.
Updated at: Thu, 10 Apr 2025 21:36:33 GMT
Nutrition balance score
Great
Glycemic Index
30
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories468.3 kcal (23%)
Total Fat20.1 g (29%)
Carbs51.8 g (20%)
Sugars11.8 g (13%)
Protein23.9 g (48%)
Sodium1335.6 mg (67%)
Fiber7.8 g (28%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
View on alexandracooks.com
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Notes
8 liked
1 disliked
Delicious
Easy
Go-to
Under 30 minutes
One-dish