Kale Bean and Potato Soup (So Creamy!)

Name: Kale Bean and Potato Soup (So Creamy!)
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Cuisine: American
Ingredients: 2 tablespoons olive oil; 1 small onion (chopped); 3 cloves garlic (minced); 3 medium potatoes (peeled and diced); 3 carrots (peeled and diced); 4 cups chicken broth ((or vegetable broth)); 1 15 ounce can white beans (such as cannellini or Great Northern beans) ((you don't need to drain it)); 1 bunch kale (washed and ripped into bite size pieces); 1 teaspoon dried thyme; 1/2 teaspoon dried rosemary; salt and pepper to taste; ¼ cup Parmesan cheese

Instructions

Prep:10minCook:40min

Creamy, hearty and filled with wholesome ingredients, our Kale Bean and Potato Soup is the perfect comfort food for chilly evenings. This kale soup brings together fresh kale, creamy potatoes, and protein packed white beans in a homemade soup the whole family will love! We always serve with fluffy dinner rolls!

Updated at: Thu, 21 Nov 2024 07:29:20 GMT