Olive Garden Pasta Fagioli Slow Cooker Recipe with Ground Beef

Name: Olive Garden Pasta Fagioli Slow Cooker Recipe with Ground Beef
Prep time: 20 min
Cook time: 7 h
Total time: 7 h 20 min
Cuisine: Italian
Ingredients: 1 lb lean ground beef (90/10); 1 cup white onion, finely diced; 1 cup carrots, diced; 1 cup celery, sliced thin; 3 cloves garlic, minced; 15 oz red kidney beans, rinsed and drained; 15 oz cannellini beans, rinsed and drained; 28 oz canned diced tomatoes, undrained; 1.5 cups ditalini pasta, dry; 48 oz low-sodium beef broth; 24 oz marinara sauce; 2 tsp dried oregano; 2 tsp dried basil; 0.5 tsp red pepper flakes; 1 tsp salt; 0.5 tsp black pepper

Instructions

Prep:20minCook:7h

Master the Olive Garden Pasta Fagioli Slow Cooker Recipe with Ground Beef with our detailed timing guide. This Crockpot pasta fagioli with ground beef…

Updated at: Tue, 10 Feb 2026 04:05:03 GMT