Red Beet Pancakes

Name: Red Beet Pancakes
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Cuisine: American
Ingredients: 1 Cup all purpose flour; 3/4 Cup whole wheat flour; 3 Tbsp light brown sugar; 1 Tbsp baking powder; 1/2 Tsp kosher salt; 2 medium beets, roasted and pureed (about 3/4 cup); 1 1/4 Cup milk; 1/3 Cup plain greek yogurt; 1 large egg; 3 Tbsp unsalted butter, melted; 1 Tsp vanilla extract