Easy Homemade Peri-Peri Sauce With Peppers

Name: Easy Homemade Peri-Peri Sauce With Peppers
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Portuguese
Ingredients: 2 tbsp Sunflower Oil; 250 g Mixed Bell Peppers; 1 Red Onion; 3 Dried African Birds Eye Chillis; 3 Cloves Garlic; 1 tbsp Smoked Paprika; 1/2 tsp Cayenne Pepper; 1 tsp Sea Salt; 1 tbsp White Sugar; 60 ml White Wine Vinegar; 70 ml Water (plus more if needed); 1 tbsp Lemon Zest; 1 tsp Dried Parsley; 1/4 tsp Dried Rosemary; 50 ml Lemon Juice

Instructions

Prep:10minCook:30min

A spicy sauce that's made in one pan, no pre-roasting needed. Peri-Peri sauce can be made more spicy or more mild to suit your tastes and is made from simple ingredients that you can find in most supermarkets. A great sauce for making dips and marinating chicken.

Updated at: Tue, 28 Jul 2026 15:54:46 GMT