Smothered Chicken Recipe

Name: Smothered Chicken Recipe
Prep time: 15 min
Cook time: 50 min
Total time: 1 h 5 min
Cuisine: American
Ingredients: 5 strips thick cut bacon; 2 large boneless skinless chicken breasts; 1/2 cup Vegetable oil, for frying; Chicken Dredge; 1/2 cup all-purpose flour; ¼ cup breadcrumbs, plain or Italian; 1 teaspoon seasoned salt; ¾ teaspoon black pepper; Gravy; 4 Tablespoons Butter; 4 Tablespoons Flour; 2.5 cups chicken broth, consider low sodium; 1 beef bouillon cube, or 1 tsp beef better than bouillon; 1/3 cup half and half, (half milk, half cream); 1 teaspoon low sodium soy sauce, can sub Worcestershire sauce; 1 teaspoon onion powder; 1 teaspoon garlic powder; ¼ teaspoon dried thyme; ¼ teaspoon dried rosemary; ¼ teaspoon ground sage; 2-3 drops Kitchen Bouquet, optional

Instructions

Prep:15minCook:50min

If you’re looking for a comforting and flavorful meal, this Smothered Chicken recipe is just what you need. Tender chicken breasts cooked to perfection and smothered in a rich, savory gravy make for a dish that's both satisfying and delicious. Let’s explore how to make this Southern classic at home.

Updated at: Tue, 19 Nov 2024 08:37:13 GMT