Instant Pot Kale Potato Soup

Name: Instant Pot Kale Potato Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: European, Portuguese
Ingredients: 1 white onion (diced (approx. 2 cups)); 4 cloves garlic (minced); 3 carrots (peeled and sliced (approx. 1 heaping cup)); 2 ribs celery (chopped (approx. 1 heaping cup)); 1 tsp dried oregano; 1/2 tsp dried thyme; 1/2 tsp dried parsley; 2 lbs. Yukon gold or red potatoes (chopped into cubes (approx. 6 cups)); 3 1/2 cups vegetable broth; 2 cups de-stemmed and finely chopped kale; salt and pepper (to taste); squeeze of fresh lemon juice

Instructions

Prep:10minCook:20min

This hearty, creamy potato soup is so easy to make in the Instant Pot you'll love it for a simple, warm meal all Fall and Winter long. Serve with fresh sourdough bread for a real treat.

Updated at: Mon, 06 Jul 2026 00:11:07 GMT