
1/5

2/5

3/5

4/5

5/5
100%
4

By dishingouthealth.com
Salmon Couscous Salad with Feta Dressing
Instructions
Prep:20minCook:15min
Salmon Couscous Salad with cucumbers, herbs, and Feta Dressing. This Mediterranean-inspired salad is nutritious and filling - perfect for easy make-ahead lunches.
Updated at: Fri, 11 Jul 2025 00:04:30 GMT
Nutrition balance score
Great
Glycemic Index
56
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories575.1 kcal (29%)
Total Fat28.4 g (41%)
Carbs32.8 g (13%)
Sugars3.6 g (4%)
Protein47.8 g (96%)
Sodium553.7 mg (28%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings

1 cupcouscous
uncooked, sub quinoa if making gluten free

1 Tbspextra-virgin olive oil
plus 2 tsp, divided

¾ tspkosher salt
divided

1 x 12 ozfillet salmon
skin-on

2 tspza'atar spice

0.5English cucumber
sliced into coins and then quartered

¾ cupfresh parsley
roughly chopped

⅓ cupfresh dill
finely chopped

⅓ cupred onion
minced

⅓ cupextra-virgin olive oil

2 Tbspfresh lemon juice

2 tspdijon mustard

2 tsphoney
or maple syrup

1garlic clove
minced

¼ tspkosher salt

¼ tspblack pepper

⅓ cupcrumbled feta cheese
Instructions
View on dishingouthealth.com
↑Support creators by visiting their site 😊
Notes
13 liked
0 disliked
Go-to
Fresh
Delicious
Easy
Makes leftovers