Cheesy Taco Turkey & Bean Soup 2x the delicious servings!

Name: Cheesy Taco Turkey & Bean Soup 2x the delicious servings!
Cuisine: American, Mexican, Latin American, TexMex
Ingredients: ½ unit Kidney Beans; 10 ounce Ground Turkey; 2 unit Tomato Paste; 4 tablespoon Cream Cheese; 4 unit Chicken Stock Concentrate; 2 clove Garlic; 2 unit Tomato; 4 unit Scallions; 2 tablespoon Southwest Spice Blend; 1 cup Mexican Cheese Blend; 2 teaspoon Hot Sauce; teaspoon (tsp) Salt; teaspoon (tsp) Black Pepper; 1 teaspoon (tsp) Cooking Oil; ¾ teaspoon (tsp) Sugar

Instructions

Who doesn’t love a warming, cozy pot of soup? Break out your big spoons (and an extra leaf for the table) for this delicious one-pot, big batch, 30-minute dinner to warm up the whole crew. This one boasts all the flavors of savory turkey and bean tacos in one light, satisfying bowl. It starts with ground turkey sautéed with our blend of Southwest spices, plus garlic, onion, and tomato for a deeply flavored broth. You’ll add hearty red beans, shredded Mexican cheese, a dash of hot sauce, and finish with a sprinkle of fresh scallions (and even more cheese!). This recipe is double the typical servings, providing 4 servings and 8 servings for a 2 person and 4 person box respectively.

Updated at: Sun, 15 Feb 2026 02:26:02 GMT