Baked Cod in Creole Sauce

Name: Baked Cod in Creole Sauce
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Cuisine: American, Southern, Cajun And Creole
Ingredients: 2 tbsps butter; 1 green bell pepper cut into 1/2-inch strips; 1 can (14 1/2 oz) diced tomatoes; 1/2 cup water; 1/4 cup ZATARAIN'S® Shrimp Creole Base; 1 1/2 pounds cod fillets; 2 tbsps ZATARAIN'S® Creole Mustard

Instructions

Prep:5minCook:25min

Put this quick and easy fish recipe on the dinner table in no time. Zatarain’s Shrimp Creole Base and Creole Mustard give this saucy and flavorful dish a creole kick worth trying. Serve it up with Zatarain’s Yellow Rice to make a complete family meal.

Updated at: Fri, 13 Feb 2026 15:49:52 GMT