
By forkinthekitchen.com
Vegetarian Sheet Pan Fajitas with Black Beans
Instructions
Prep:10minCook:15min
These sheet pan fajitas are a meatless version of a classic Tex-Mex dinner. Made with onions, peppers, mushrooms, and black beans, they're loaded with texture and flavor... and even better? They're ready in under 30 minutes in the oven!
Updated at: Mon, 31 Mar 2025 02:35:25 GMT
Nutrition balance score
Great
Glycemic Index
46
Low
Glycemic Load
30
High
Nutrition per serving
Calories424.9 kcal (21%)
Total Fat13.1 g (19%)
Carbs60.3 g (23%)
Sugars5 g (6%)
Protein14.3 g (29%)
Sodium574.1 mg (29%)
Fiber8.9 g (32%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

6 ouncesportobello mushrooms
sliced

3bell peppers
thinly sliced

1red onion
thinly sliced

2 Tablespoonsolive oil
or neutral oil

2 tablespoonsfajita seasoning

15 ouncecan black beans
drained and rinsed

8corn tortillas
or flour, fajita or small size

Jalapeno Sauce
Creamy, for serving

Cilantro Lime Sauce
for serving

guacamole

cilantro

Shredded cheese
or Cotija crumbles
Instructions
View on forkinthekitchen.com
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Notes
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