Sesame Tahini Cookies

Name: Sesame Tahini Cookies
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Cuisine: American
Ingredients: 1/3 cup tahini paste; 1 ¼ cups all-purpose flour or almond flour; 1/3 cup honey; 1 teaspoon vanilla extract; 1 teaspoon baking powder; ¼ teaspoon salt; ½ cup sesame seeds (black & white)

Instructions

Prep:10minCook:12min

These pretty Sesame Tahini Cookies are easily made gluten-free by changing up the flour to either coconut or almond flour. The tahini gives the cookies a lovely earthy flavor, unlike peanut butter. This small-batch cookie recipe is also dairy-free.

Updated at: Thu, 21 Nov 2024 04:09:47 GMT