By barefeetinthekitchen.com
Mexican Street Corn Dip
Instructions
Prep:15minCook:35min
Our much loved Elote Dip is made with roasted corn in a creamy spicy sauce, everything we love about Mexican Street Corn in a fabulous scoopable Mexican Street Corn Dip. Make it as mild or spicy as you like!
Updated at: Thu, 19 Feb 2026 12:49:03 GMT
Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Glycemic Load
5
Low
Nutrition per serving
Calories233.9 kcal (12%)
Total Fat22.9 g (33%)
Carbs7.3 g (3%)
Sugars2.8 g (3%)
Protein1.9 g (4%)
Sodium436.8 mg (22%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
6 earscorn
1 cupmayonnaise
or 1/2 cup mayonnaise, plus 1/2 cup sour cream
¼ cupchicken stock
1 ½ tablespoonshot sauce
2 ½ tablespoonsfresh lime juice
about the juice of 1 large lime
1 teaspoonsugar
1 teaspoonkosher salt
1 teaspoonfresh ground pepper
¼ teaspoonground red chili powder
adjust to taste
2 tablespoonsfresh cilantro
chopped, for topping
¼ cupCotija cheese
freshly grated or crumbled
tortilla chips
for serving
Instructions
View on barefeetinthekitchen.com
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