By Serious Eats
Kerala-Style Chicken (Nadan Khozi Curry) Recipe
Instructions
Prep:5minCook:50min
Nadan Khozi is an aromatic chicken dish from Kerala, in southern India. Lightly roasted spices are blended together and gently simmered in coconut milk to give this dish a delicate smoky flavor.
Updated at: Mon, 22 Dec 2025 03:10:10 GMT
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Ingredients
4 servings
4chicken legs
split into drumsticks and thighs
1 teaspoonturmeric powder
2 teaspoonscoriander seeds
1 teaspoonfennel seeds
1dry bay leaf
1 inchcinnamon stick
piece
6peppercorns
2white cardamom pods
2red chiles
whole, 1 tablespoon red powder
1 ½ tablespooncoconut oil
1 teaspoonblack mustard seeds
10curry leaves
1 cuponion
medium, chopped fine
1 clovegarlic
medium, minced
1 teaspoongrated ginger
1 cupcoconut milk
kosher salt
Instructions
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