By cookingwithsukhi.com
Chicken curry (tariwala chicken)
Tariwala chicken is not seen on restaurant menus very often, but it is the highlight in an Indianu2019s kitchen and we grew up eating it.nI learnt the recipe from my dad, who was a master at making this dish. In fact, I have fond memories of him cooking a huge batch whenever heu2019d host a drinks party with his friends, where they would all eat bowls full of it whilst drinking whisky.nThe dish worked well then and it most certainly holds its magical appeal today, although my version uses ingredients you tend to have in your pantry as whole spices werenu2019t readily available when my parents first moved to England.nSo give my chicken curry a try u2013 you just might end up creating some happy memories of your own.
Updated at: Sat, 16 Nov 2024 09:03:48 GMT
Nutrition balance score
Good
Glycemic Index
19
Low
Nutrition per serving
Calories1886.7 kcal (94%)
Total Fat121.9 g (174%)
Carbs61.9 g (24%)
Sugars16.1 g (18%)
Protein133.7 g (267%)
Sodium6014.4 mg (301%)
Fiber13.8 g (49%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
4 Tbsprapeseed oil
1 Tbspcumin seeds
5red onions
finely chopped
2 tspsalt
2 Tbspfresh garlic
coarsely minced
2 Tbspfresh ginger
coarsely minced
2 tspcumin powder
2 tspcoriander powder
2 tspturmeric
1 ½ tspKashmiri chilli powder
400gtin of chopped tomatoes
1kgchicken drumsticks
750mlwater
hot, from the kettle
4 Tbspfresh coriander
chopped
2 tspgaram masala
Instructions
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Notes
2 liked
0 disliked
Delicious
Go-to
Easy
Moist
Spicy