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By epicurious
BA's Best Banana Bread
The key to this banana bread recipe is dark brown sugar for moisture and a dollop of mascarpone for superior tenderness. Walnuts and chocolate are optional but encouraged.
Updated at: Tue, 03 Jun 2025 01:23:59 GMT
Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
35
High
Nutrition per serving
Calories313.5 kcal (16%)
Total Fat11.3 g (16%)
Carbs49.1 g (19%)
Sugars28 g (31%)
Protein4.7 g (9%)
Sodium330.7 mg (17%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
nonstick vegetable oil spray
1 ½ cupsall-purpose flour
1 ¼ teaspoonsbaking soda
¾ teaspoonkosher salt
1 cupdark brown sugar
packed
⅓ cupmascarpone
plain whole-milk Greek yogurt, or sour cream
¼ cupunsalted butter
room temperature
2eggs
large
4bananas
large very ripe, mashed
½ cupbittersweet chocolate
chopped, or semisweet, optional
½ cupchopped walnuts
optional
Instructions
View on epicurious
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