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Name: Recipe Search
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Cuisine: African
Ingredients: 1 tablespoon olive oil; 1 medium yellow onion (minced); 1 tablespoon minced ginger (minced); 3 to 4 tablespoons Berbere Spice; 1 cup uncooked black lentils; 2 cups low-sodium vegetable broth; 1 to 2 cups waters; ½ cup tomato sauce; Juice from ½ lemon (plus extra for serving); Salt (to taste); Yogurt (for topping); Cilantro (for topping)