Nutrition balance score
Great
Glycemic Index
58
Moderate
Glycemic Load
11
Moderate
Nutrition per serving
Calories266.4 kcal (13%)
Total Fat4.2 g (6%)
Carbs18.5 g (7%)
Sugars7.7 g (9%)
Protein36.7 g (73%)
Sodium811.4 mg (41%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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