Nutrition balance score
Great
Glycemic Index
56
Moderate
Glycemic Load
11
Moderate
Nutrition per serving
Calories270.6 kcal (14%)
Total Fat5.2 g (7%)
Carbs19.5 g (8%)
Sugars7.7 g (9%)
Protein35.2 g (70%)
Sodium842.9 mg (42%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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