Baked Rigatoni Recipe

Name: Baked Rigatoni Recipe
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Cuisine: Italian
Ingredients: 1 pound of rigatoni; 1/2 pound of ground turkey; 1/4 cup of well-chopped fresh basil; 1 cup of grated cheese; 2 cloves of minced garlic; 1/4 cup of red wine; 1 cup of grated mozzarella cheese; 1/2 cup of grated parmesan cheese; 1/4 teaspoon of ground black pepper; 1/2 pound of cauliflower; 5 ripe tomatoes, chopped; 1 quart of marinara sauce; 1/4 cup of cream; 2 tablespoons of olive oil; 1 small red onion; 1/2 teaspoon of salt

Instructions

Prep:15minCook:40min

I once prepared baked rigatoni pasta for my friends last weekend, and they loved its taste, so I decided to share this lovely recipe with all of you, especially those who have the ultimate love for pasta and a great passion for baking. Though I’m not sure if all of us love pasta, as a food lover, I would like to share this recipe that once helped me spread my love to other people. Even if this baked rigatoni pasta took a lot of time for me to perfect its taste, I never got tired but instead tried it again until I got the flavour I wanted. See below for the list of complete ingredients and procedures. I also included some pictures that might help you with your preparation.

Updated at: Wed, 14 Dec 2022 08:28:56 GMT