Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Nutrition per recipe
Calories2041.2 kcal (102%)
Total Fat1 g (1%)
Carbs419.5 g (161%)
Sugars360.9 g (401%)
Protein95.7 g (191%)
Sodium135568.6 mg (6778%)
Fiber16.8 g (60%)
% Daily Values based on a 2,000 calorie diet
Instructions
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