Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Nutrition per recipe
Calories3513.4 kcal (176%)
Total Fat162.3 g (232%)
Carbs470.9 g (181%)
Sugars247.6 g (275%)
Protein59.6 g (119%)
Sodium1671.1 mg (84%)
Fiber39 g (139%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
View on thespeltkitchen.com
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