Simple Omurice (Japanese Omelette Rice)

Name: Simple Omurice (Japanese Omelette Rice)
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Japanese
Ingredients: 100 g yellow onion (finely diced); 2 tsp olive oil; 1 tsp unsalted butter; 150 g chicken breast (cut into small pieces); 40 g chestnut mushrooms ((or mushrooms of choice) thinly sliced); 1 tbsp white wine; 200 g cooked Japanese short-grain rice; 1 pinch salt; 1 pinch ground black pepper; 3 tbsp tomato ketchup; 1 tsp Worcestershire sauce; 1 tbsp green peas; 1 pinch dried parsley; 6 egg; 2 tbsp milk; 1 tsp olive oil

Instructions

Prep:10minCook:20min

Omurice is a popular dish made with flavorful ketchup fried rice packed with chicken and vegetables, which is then wrapped in a fluffy blanket of melt-in-mouth omelette. This iconic Western-inspired Japanese dish is loved by children and adults alike, and is perfect for lunch, dinner or served in a bento box!

Updated at: Fri, 31 Jan 2025 15:30:34 GMT