By BBC Good Food
Quick & easy Korean pork
Instructions
Prep:15minCook:15min
Sweet and spicy marinated pork belly served with crisp fresh lettuce makes a sensational barbecued dish
Updated at: Fri, 01 Nov 2024 11:35:26 GMT
Nutrition balance score
Unbalanced
Glycemic Index
40
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories821.1 kcal (41%)
Total Fat71 g (101%)
Carbs30.6 g (12%)
Sugars19.1 g (21%)
Protein13.9 g (28%)
Sodium1005.1 mg (50%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
500gpork belly
good-quality, skin and ribs removed, you can ask your butcher to do this, carved into thin slices
1lettuce
large, such as Little Gem or iceberg, leaves washed and separated, cooked white short-grain rice, to serve
2pears
Conference, peeled and cored
0.5white onion
3garlic cloves
ginger
thumb-sized piece
1spring onion
1 Tbspsoy sauce
2 Tbspbrown sugar
1 Tbsptoasted sesame oil
2 Tbspkorean chilli paste
or any asian chilli paste
3 Tbspkorean soy bean paste
1 ½ TbspKorean chilli paste
2 Tbspmirin
1 tsproasted sesame oil
1 tspsesame seed
0.5spring onion
white part only, finely chopped
Instructions
View on BBC Good Food
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