Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories470.4 kcal (24%)
Total Fat29.4 g (42%)
Carbs23.2 g (9%)
Sugars5.5 g (6%)
Protein25.9 g (52%)
Sodium2640.8 mg (132%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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