
By BBC Good Food
Easy vegan tacos
Instructions
Prep:10minCook:30min
Make these tasty vegan tacos with a smoky-sweet salsa and pack in all of your 5-a-day in one meal. Kiwi brings a moreish, fruity dimension to the salsa
Updated at: Thu, 17 Apr 2025 02:09:49 GMT
Nutrition balance score
Great
Glycemic Index
61
Moderate
Glycemic Load
40
High
Nutrition per serving
Calories344.5 kcal (17%)
Total Fat6.9 g (10%)
Carbs64.8 g (25%)
Sugars16.1 g (18%)
Protein8.6 g (17%)
Sodium642.9 mg (32%)
Fiber14.9 g (53%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings

175gbaby corn

190gred onion
large, sliced

1red pepper
deseeded and roughly chopped

½ tspcumin seeds

2 tspolive oil

110gkiwi
large ripe, halved lengthways

115gtomato
large, halved

100gwholemeal flour
plus extra for rolling

1garlic clove
large

15gfresh coriander
chopped

1 tspvegan bouillon powder

½ tspsmoked paprika

85gred cabbage
finely shredded
Instructions
View on BBC Good Food
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