
By okonomikitchen.com
Ozoni お雑煮 (Japanese New Year Mochi Soup)
Instructions
Prep:5minCook:10min
Ozoni or お雑煮 is a special Japanese New Year's soup made with a light miso or kombu dashi based broth, vegetables and mochi (rice cakes). The perfect hearty, nourishing and satisfying soup to kick off the new year! Vegan + Gluten Free.
Updated at: Mon, 31 Mar 2025 00:40:52 GMT
Nutrition balance score
Good
Glycemic Index
57
Moderate
Glycemic Load
23
High
Nutrition per serving
Calories220.4 kcal (11%)
Total Fat4 g (6%)
Carbs37 g (14%)
Sugars9.1 g (10%)
Protein11.5 g (23%)
Sodium1720.7 mg (86%)
Fiber5.2 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings

500mlwater

8gkombu dashi
or 1 3×4 inch dried kombu

8gsake
or mirin

10gsoy sauce

¼ tspsalt

500mlwater

8gkombu dashi
1 3×4 inch dried kombu

40gwhite miso paste

⅓ cupshiratamako

⅓ cupsilken tofu

2fresh shiitake mushrooms
stems removed

50gcarrot
medium, cut into shapes or slices

50gdaikon
cut into shapes or slices

60gsoft tofu
cubed

1scallion
sliced thinly

spinach
optional

aburaage
optional
Instructions
View on okonomikitchen.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!