Baingan ki Sabji | Aloo Baingan ki Sabji

Name: Baingan ki Sabji | Aloo Baingan ki Sabji
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Cuisine: Asian, Indian
Ingredients: 1 kg small baingan ((eggplants or brinjals)); 5 to 6 potatoes (- medium sized); 2 teaspoon red chilli powder (or paprika or cayenne pepper); 1 teaspoon turmeric powder; 2 teaspoon dried mango powder ((amchur powder)); 2 teaspoon Garam Masala; 3 tablespoon mustard oil (or vegetable oil); salt (or pink salt)