Easy meatball subs

Used pizza sauce, no lettuce, sharp white cheddar

Tasty but definitely needs onions

It was good but it was just a mid level type of good.

Made my meatballs from scratch, and use pasta sauce. Really good

Don’t fry garlic before the meatballs You can just brown the meatballs because they’ll cook in the sauce and oven Bake at 400 for 5 minutes to melt the cheese

I used hamburger buns instead and cut the meatballs in half. It was amazing!

Made with homemade meatballs and bread- turned out really nice! Very filling!

I wasn't a fan of having rocket on the meatball sub but otherwise it was nice.

Bread goes too soggy. Maybe a better bread would be nicer, rest was good

I followed the recipe step for step. I used diced tomatoes but I crushed mine up a little, I also added a bit of tomatoe and Basile spaghetti sauce, while the meatballs and sauce was simmering I added in garlic and onion powder with some Italian seasoning. I also brushed my sub buns with butter and Italian seasoning. I have a picky 4 year old she gave it a 10/10.

I used a spaghetti and meatball recipe for the meatballs because I thought the flavoring seemed a bit too plain. It tasted pretty good and was really quick. Would’ve been better with home made meatballs.

it was good but the diced tomatoes aren’t enough tomato. so maybe add a bit of pasta sauce