One-Pot French Chicken recipe

Name: One-Pot French Chicken recipe
Prep time: 20 min
Cook time: 1 h 10 min
Total time: 1 h 30 min
Cuisine: French
Ingredients: 1 1/5 kg chicken thigh cutlets skin on; 62.50 ml Essentials Plain Flour; 2 tbs olive oil; 20g butter chopped; 6 eschalots halved peeled; 1 carrot chopped large; 2 rashers bacon thinly sliced; 150g button mushrooms quartered; 2 garlic cloves crushed; 1/2 cup dry white wine; 250.00 ml chicken stock (liquid); 400g chat potatoes halved; 4 sprigs thyme; 1/2 cup cream; 1/2 cup fresh flat-leaf parsley chopped