By Pinch of Yum
Easy Thai Yellow Curry Paste
Instructions
Prep:10minCook:45min
This Easy Thai Yellow Curry Paste can be made with easy-to-find ingredients! Shallots, garlic, Thai chili peppers, ginger, lemongrass, and spices. So much flavor!
Updated at: Tue, 26 Nov 2024 10:31:37 GMT
Nutrition balance score
Unbalanced
Glycemic Index
25
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories575.3 kcal (29%)
Total Fat42.9 g (61%)
Carbs44.7 g (17%)
Sugars6.1 g (7%)
Protein7.6 g (15%)
Sodium5650.4 mg (283%)
Fiber9.7 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
4shallots
large
6 tablespoonsavocado oil
4 headsgarlic
not individual cloves - FULL HEADS of garlic
fresh ginger
6- ch piece
5whole dried Thai chili peppers
they’re very small and usually found in the spice section
1 ½ tablespoonssalt
2 tablespoonsturmeric
2 tablespoonsmild curry powder
2 teaspoonsground coriander
roasted
3 tablespoonslemongrass paste
i use gourmet garden which they sell at my regular grocery store
¼ cupcilantro leaves and stems
packed
Instructions
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