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Beetroot and Feta Tart
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1
By omnomnom.co.nz

Beetroot and Feta Tart

Instructions
Ideal served as a warm entrée or with a salad as a light lunch, this tart will prove to be a favourite on any occasion
Updated at: Sun, 20 Apr 2025 04:10:47 GMT

Nutrition balance score

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Ingredients

0 servings

50 Gram butter
50 grambutter
4 red onion (sliced)
4red onion
sliced
375 Gram puff pastry
375 Grampuff pastry
440 Grambaby beetroot canned
drained and chopped in half
100 Gram feta (crumbled)
100 Gramfeta
crumbled
50 Gram walnut (roughly chopped)
50 Gramwalnut
roughly chopped
egg (for glazing)
egg
for glazing

Instructions

View on omnomnom.co.nz
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