
By farmflavor.com
Roasted Cauliflower Salad with Honey Mustard Vinaigrette
Instructions
Prep:20minCook:30min
A fresh and healthy salad is a staple on any springtime menu. Roasted Cauliflower Salad with Honey Mustard Vinaigrette features mixed greens with roasted cauliflower and chickpeas, sweet bell peppers, diced avocado and tangy feta cheese.
Updated at: Mon, 23 Jun 2025 04:08:20 GMT
Nutrition balance score
Great
Glycemic Index
42
Low
Glycemic Load
10
Low
Nutrition per serving
Calories266 kcal (13%)
Total Fat17.6 g (25%)
Carbs23.6 g (9%)
Sugars9.8 g (11%)
Protein7.2 g (14%)
Sodium410.6 mg (21%)
Fiber6.5 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

1 headcauliflower
large, cut into florets

14 ouncescan chickpeas
drained and rinsed

¼ cupolive oil

1 tablespoonchili powder

2 teaspoonspaprika

½ teaspoonground cumin

½ teaspoonground coriander

1 teaspoongarlic powder

¼ cupfresh lemon juice

3 tablespoonshoney

2 tablespoonsdijon mustard

2 tablespoonstahini

2 tablespoonsapple cider vinegar

¼ teaspoonsalt

black pepper

4 cupsmixed greens

1red bell pepper
large, chopped

1yellow bell pepper
large, chopped

¼ cupfresh cilantro
roughly chopped

4 ouncesfeta cheese
crumbled

2avocados
diced
Instructions
View on farmflavor.com
↑Support creators by visiting their site 😊
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!