Roasted Cauliflower Salad with Honey Mustard Vinaigrette

Name: Roasted Cauliflower Salad with Honey Mustard Vinaigrette
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: American
Ingredients: 1 large head cauliflower, cut into florets; 14 ounces (1 can) chickpeas, drained and rinsed; Â¼ cup olive oil; 1 tablespoon chili powder; 2 teaspoons paprika; Â½ teaspoon ground cumin; Â½ teaspoon ground coriander; 1 teaspoon garlic powder; Â¼ cup fresh lemon juice; 3 tablespoons honey; 2 tablespoons Dijon mustard; 2 tablespoons tahini; 2 tablespoons apple cider vinegar; Â¼ teaspoon salt; â teaspoon black pepper; 4 cups mixed greens; 1 large red bell pepper, chopped; 1 large yellow bell pepper, chopped; Â¼ cup fresh cilantro, roughly chopped; 4 ounces feta cheese, crumbled; 2 avocados, diced

Instructions

Prep:20minCook:30min

A fresh and healthy salad is a staple on any springtime menu. Roasted Cauliflower Salad with Honey Mustard Vinaigrette features mixed greens with roasted cauliflower and chickpeas, sweet bell peppers, diced avocado and tangy feta cheese.

Updated at: Fri, 22 Nov 2024 01:38:19 GMT