Nutrition balance score
Good
Glycemic Index
53
Low
Glycemic Load
9
Low
Nutrition per serving
Calories186.8 kcal (9%)
Total Fat7.3 g (10%)
Carbs16.5 g (6%)
Sugars8.6 g (10%)
Protein14.1 g (28%)
Sodium744.8 mg (37%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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